Search
Shopping Cart     

Chef Jon's Bio            Sample Menus            Site Map

 

Uncommon Events

Throughout time, wine has been raised to toast life’s celebrations and accomplishments. With the single goal of producing a wine worthy of such occasions, Edoardo and Angela Seghesio began growing and producing wine in 1895. Today, the Seghesio Family offers the opportunity to host your celebrations in a setting where wine has fermented for over a century. Create your uncommon event here at Seghesio Family Vineyards – with the historic familial setting, Sonoma County’s bountiful cuisine & the acclaimed wines of the Seghesio family’s third and fourth generation. Discreetly located in Healdsburg, Seghesio Family Vineyards is convenient to wine country’s numerous services.
Angela’s Table
Capacity: 6

An intimate gathering is enhanced as guests gather around a table handcrafted from Grandmother Seghesio’s century-old pasta board. The beautiful table accommodates 8 or fewer guests for private dining, tastings or small business meetings with guests seated among the Seghesio family’s collection of library vintages.
The Founder’s Room
Capacity: 20

With it’s arched brick ceilings and view of the barrel cellar, the Founder’s Room provides a luxurious setting for lunches, dinners, tastings and meetings. Designed with an old-world feel while equipped for modern times with audio-visual presentation capabilities.
The Redwood Room
Capacity: 120

The elegant Redwood Room opens to the terrace and overlooks the grove. Redwood from the century-old tanks — in which Seghesio wine once fermented — adorn the ceiling and create a setting rich in wine history. Wine receptions begin on the terrace as guests gather to dine in The Redwood Room.
The Grove
Capacity: 50

Under the canopy of 14 varieties of trees, our grove provides the perfect outdoor setting. Casual gatherings with food prepared from our outdoor kitchen allow your guests to relax as they enjoy the gardens and our two Bocce Courts.

The Wine and Food

Sharing Uncommon Ground… enjoy the bounty of Sonoma County masterfully executed at the hands of our Chef Jon Helquist as he incorporates the Seghesio Family’s rich culinary history with his remarkable experience. Menus are designed to pair perfectly with Seghesio’s Italian varietals & Zinfandels. All meetings culminate in a wine tasting of our current releases.

 

Please note that there is a 15 person minimum for pricing on Private Event Bookings.
For availability and rates please contact Dana Macaulay, Special Events Manager at 707.433.3579, Ext. 126 or email 
events@seghesio.com.